Introducing Executive Chef Terry Port
We have some very exciting news that we have been waiting to share with all of you. Earlier this month, we welcomed our new Executive Chef to the team, Chef Terry Port. He has joined our team…
Valentine’s Weekend 2022
Feature menu available after 4pm on February 11-14Reservations strongly recommended
2022 Dine Around Menu
Dine Around starts on January 19 and runs until February 10. This is a great opportunity to get out and dine at a wide selection of local restaurants offering great value. We have created a 3 course…
New Year’s Eve Menu
Hello 2022! Chef Geoff Molloy has created a special menu, inspired by out successes of 2021. This special menu will be available after 4pm on New Years Eve, January 31, 2021.
Gift Card Promotion for Teams + Businesses + Groups
Dear friends of 19 Okanagan Grill + Bar, These past two years, are obviously, like no other we have seen. We would like to show our thanks to our corporate friends who have l supported us in…
Tips for an Effortless Christmas Dinner
Just let us do it! Now a part of many people’s Christmas traditions, our team of Chefs are excited to make the holidays effortless for you. We do all the prep work, you just have to set…
Now Offering Delivery
We have partnered with Better Call Paul, a West Kelowna based delivery service that attends to West Kelowna, Peachland, and Kelowna. We appreciate his attention to detail, attentive customer service, and efficiency in delivery. Partnering with a…
19 Okanagan is your Chef at Home!
| Short Rib Dinner for 4 Great comfort food for home, simply simmer water, submerge & let cook while you sauté your vegetables. Well done Chef! Cabernet Braised Short Ribs |$70| ten 3oz pieces of Alberta AAA+…
Face coverings now mandated by Dr. Bonnie and the BC Government
In compliance with the most recent orders given by Dr. Bonnie Henry and the BC Government on Thursday November 20th, masks will now be mandatory in all shared spaces. We ask that you please show kindness to…
Year Round Delicious
